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In addition, infused butters and oils as concentrates THC limit of 10 milligrams per serving and 100 milligrams per package Theoretical yield Unique identifier Hazard Informational panel Medium Mixed-Light Tier 1 Type 2B (Cultivation; Mixed-light; Small) Validation Type 8 (Testing Laboratory) track and trace system In-process material Type 1C (Cultivation; Specialty cottage; Small) Type 3B (Cultivation; Mixed-light; Medium) THC infused pre-rolls Type 1B (Cultivation; Specialty mixed-light; Small) Cultivation Finished product Volatile solvent Net weight Mature plant Bureau Mixed-light cultivation Request for Live Scan Nonmanufactured cannabis product Watts per square foot Type N Infusions (optional packaging and labeling) Type 4 (Cultivation; Nursery) Cannabis product Type 3 (Cultivation; Outdoor; Medium) Mixed-light Tier 1 Contact surface Immature plant Kief Holding Medium Indoor Processor CBD Commercial-grade, non-residential door lock Small Mixed-Light Tier 2 Wet weight Infusion Harvest Batch Distribution CBD from industrial hemp Type 3A (Cultivation; Indoor; Medium) Universal symbol Lot Small Mixed-Light Tier 1 Type P – for packaging and labeling only package flower or pre-rolls gross annual revenue for first year in operation under MAUCRSA Edible cannabis product MCSB 90-day extension periods UID Adequate Premises Ingredient Allergen Department Type 5A (Cultivation; Indoor; Large) Type 1 (Cultivation; Specialty outdoor; Small) Manufacture alternate use of a manufacturing premises Specialty Cottage Mixed-Light Tier 1 Applicant Nursery Type P Packaging & Labeling Only Commercial cannabis activity Type 5B (Cultivation; Mixed-light; Large) Dried flower Pathogen Type S (coming soon, shared-use manufacturing facilities) Nonvolatile solvent Track and trace system list of cannabis manufacturers Actual yield Primary panel Adult-use Market Specialty Indoor Type 11 (Distributor) Monitor Outdoor cultivation Environmental pathogen Extraction cakes, cookies, beverages and juices, tea and coffee, chocolates, gummies, gum, and mints Type 2 (Cultivation; Outdoor; Small) Adulterated Track-and-trace systems Type N – for infusions Preventive controls adulteration Type 13 (Distributor Transport Only) Labeling Flowering DPH-17-010E Type 5 (Cultivation; Outdoor; Large) Microorganisms Indoor cultivation Processing Component Processing aid Personnel Product Identity Licensee Type 7 (Manufacturer 2) Extraction: Volatile Solvents Quarantine Specialty Mixed-Light Tier 1 Allergen cross-contact Specialty Cottage Indoor products similar to traditional food products prohibited Type 6 (Manufacturer 1) Extraction: Non-volatile Solvents, Mechanical Methods Specialty Cottage Mixed-Light Tier 2 Type 12 (Microbusiness) Type 1A (Cultivation; Specialty indoor; Small) Topical cannabis product Proposition 65 warning statement Medium Mixed-Light Tier 2 Type 10 (Retailer) Specialty Cottage Outdoor Type 6 – for extraction using a mechanical method or non-volatile solvent (ex: CO2, ethanol, water, or food-grade dry ice, cooking oils or butter) Batch Quality control personnel Verification Specialty Outdoor Medium Outdoor Specialty Mixed-Light Tier 2 Type 7 – for extraction using a volatile solvent (ex: butane, propane and hexane) Type 9 (Non-Storefront Retailer) cannabis concentrates Pest Type 2A (Cultivation; Indoor; Small) Sanitize Quality Small Indoor Package Canopy Process Limited-access area Quality control operation Pre-roll Qualified individual Cultivation site Mixed-light Tier 2 Small Outdoor Serving Manufacturer licensee Type 14 (Cannabis Event Organizer) M-license Raw material and more.
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